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March 22, 2008
Galli Cricket
First Batsman...Ready for Action
First Batsman...In Action
Big Hit...
Second Batsman...
Third Batsman..
Interruptions....Play Stopped
In Action from other end...
Fielding Set...
Perfect Game...
January 8, 2008
Kanda Koftaa..
Making of KanDa Koftaa.....
Click to Download & Taste....
1. First take 200 Gms of Kanda (Cleaned & Peeled) and chop into small pieces and keep a side..
2. Now One Medium size Onion and chop into small pieces..
3. Now Grind the chopped Kanda pieces with a couple of green chillies in a grinder...
4. Take the paste into a bowl, add the chopped Onions, 1 table spoon of Garlic & Ginger paste, add salt to taste, Cashew nut pieces, Corriander leaves & finally some Besan (Senaga Pindi) and mix them thoroughly. Utill it becomes a thick paste.
5. Now make some Oval shaped balls with the ready mix...
6. Deep Fry & Serve hot with Chilli or Tomato Sauce...
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BOB Sopinti
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